I have battled weight issues for most of my life. I have tried every diet know to man and even made some up myself. None of them worked for very long because diets aren’t sustainable. No one needs a “diet” but everyone needs a healthy eating plan that works for them. It’s individual and only achieved through trial and error (lots and lots of errors)
In December 2006, I had lap-band surgery. There are those who would say that I took the easy way and that I should have just learned to use willpower. That is a very one dimensional view of the issue. I like to refer to my out-of-control appetite as a birth defect. You see, I wasn’t born knowing when to stop eating or being able to gauge real hunger. That portion of my brain did not function. Overeating is the worst kind of addiction because you can't quit cold turkey - you always have to have the "drug".
I did a lot of research before I decided on the band. I weighed (pun intended) all of my options. I determined that band loss would be slower and give me more time to adjust my behavior. Weight loss surgery is just a tool. You HAVE to commit to making a life change to change your life. I have seen several co-workers regain weight after gastric bypass surgery. The weight just fell off of them and they never really adapted…
I went through psychological testing and nutrition training prior to my surgery. I had to endure a 10-day clear liquid diet in preparation (at one point I was willing to suck on chicken nuggets for some relief) and my surgeon required that I attend his support group sessions.
The good news is that this really worked for me. In June 2008 I had some reconstructive surgery after a 100 lb weight loss. I am on a mission to lose 30 more before our trip in September. I went from a size 22 to a size 10.
I learned that your stomach actually hurts when you are hungry – who knew? I had to give up a lot of my favorite foods because either the band won’t accept them, they will make me sick or they’re just bad for me (sodas, bread, rice, chips and ice cream to name a few). I had to adopt a new way of eating – no drinking while you eat (not even water), chew each bite thoroughly (put your fork down between bites), eat only 3 meals per day plus 3 small snacks, eat for 30 minutes only (stop at the time even if food is still on your plate), do not read, watch TV or talk on the phone while eating and never eat anything that you order from inside your car.
One of the key concepts for me to learn from the nutrition classes is that the majority of the female population is protein deprived (no dirty man jokes here
). I have a personal goal of 70 grams of protein per day. Lean protein is low in calories, staves off hunger and makes our hair/nails grow like crazy. I log everything I eat and all of my physical activity with a program that I bought online. I keep my calories between 1400-1700. I eat carbs and fat. Balance is the key. I don’t eat anything fake – no margarine, no artificial sweeteners, etc. I drink a LOT of water and a maximum of two cups of coffee each day.
I work out 3-5 days per week (depending on my travel schedule) and I see my band doctor for check ups every 6 months. Easy………not on your life.
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