Question For Canadians (or anyone else that can answer)

**Outlaw11b** · 06-23-2016, 05:36 AM

One of my Friends from the North got me hooked on Bloody Cesar's. In Mexico last spring I started drinking Clamato and beer. At home I use corona, Pacifico, or Miller lite. Anyone mix Clamato and Red Strip when at Hedo? I guess I could always some red strip and try it but figured I would ask the question here first.

**lovin_life** · 06-23-2016, 07:09 AM

I don't think I've seen Clamato behind the bar at Hedo - but I have drank Red Stripe & Tomato juice. They call it a "Red Eye" there.

**andkirk10** · 06-23-2016, 02:04 PM

Originally Posted by Outlaw11b

One of my Friends from the North got me hooked on Bloody Cesar's. In Mexico last spring I started drinking Clamato and beer. At home I use corona, Pacifico, or Miller lite. Anyone mix Clamato and Red Strip when at Hedo? I guess I could always some red strip and try it but figured I would ask the question here first.

Never drank it with Clamato but sometimes with a splash of oj is great.

**Cdn_cpl** · 06-23-2016, 03:43 PM

You won't find Clamato in Jamaica.

**2naughty** · 06-23-2016, 05:29 PM

Tomato juice and beer? Am I the only one that thinks that just doesn't sound right?

**sabinaandscott** · 06-23-2016, 05:55 PM

No clamato in Jamaica. We bring a dozen individual cans if we can find them...or a few litre bottles and once open keep them in the fridge in the room. When other Canadians see our Clamato...we make some instant friends wanting some.

**Outlaw11b** · 06-23-2016, 10:05 PM

Originally Posted by 2naughty

Tomato juice and beer? Am I the only one that thinks that just doesn't sound right?

I thought the same thing it's really good.

**Baz&Sus** · 06-23-2016, 10:48 PM

They had Clamato behind the main bar when we were there in January.

**clary1** · 06-23-2016, 11:57 PM

I saw Clamato behind the bar at the beach in March. The Ceasar was invented in Calgary. I believe it is vodka + Clamato with the rim if the glass dipped in celery salt, a dash of Worstershire sauce, maybe a dash of Tabasco sauce, ice and a celery stalk (or my preference is a a stalk of pickled asparagus).

**we2are469** · 06-24-2016, 12:00 AM

Originally Posted by Baz&Sus

They had Clamato behind the main bar when we were there in January.

Was it actually bar stock, or something brought down by a guest, as was mentioned earlier. Guest will sometimes bring their own beverages and ask the bar to keep it for them, as needed.

**clary1** · 06-24-2016, 12:09 AM

That is possible.

**Outlaw11b** · 06-24-2016, 05:43 AM

Originally Posted by Baz&Sus

They had Clamato behind the main bar when we were there in January.

They had it last Oct as well. I started my day off with a few Cesar's every morning.

**2naughty** · 06-24-2016, 06:12 AM

Originally Posted by Outlaw11b

I thought the same thing it's really good.

Might have to give it a go.

**Habfan68** · 06-24-2016, 09:48 AM

Originally Posted by 2naughty

Tomato juice and beer? Am I the only one that thinks that just doesn't sound right?

We call beer and tomato juice "Uglies" around here. They don't seem to mix as well and appear almost curdled. Some people swear by them. I prefer to have a few beer and clams to start the day, then change to vodka/7/lime for the rest of the day. I guess we will have to look at bringing our own if we make the trip down.

**Newfie Screech** · 06-25-2016, 07:32 AM

Canadians do bring it with them, but Hedo did recently also begin bringing in Clamato. It was behind the bar on our last trip (wife drinks this mixture often) and also I noticed it one morning at the buffet where you make your own bloody marry's or whatever.